Also in this section

Literacy Food Wordbank

Recipes for Year 9

Click below to view the ingredients

French Apple Flan

Mini Quiche

Roulade

Sauces

Sauces 2

Swedish Tea Ring

Sweat or Savoury Plait

Winter Salads

Design & Technology at
Mark Rutherford

Design and Technology is housed in a suite of rooms comprising:-

  • 2 Dedicated food technology rooms
  • 2 Large bright classrooms for Health and Social Care and Child  
  • development with interactive whiteboards and projectors
  • 3 General purpose workshops connected to a technician store room
  • 1 Graphics Room
  • 1 Computer Suite which has recently been refurbished

We also have equipment to facilitate CAD/CAM
In addition we have a Construction workshop with workbenches, and facilities for undertaking Painting and Decorating which is linked to a Building Yard facility for Bricklaying.
The department works very closely together in planning and delivering a range of courses.  Team work is an essential component of the work we do, and all staff are encouraged to contribute to regular reviews of the schemes of work and in the planning and preparation of the teaching resources used. There is technician support in both the Resistant and Compliant areas.
We offer a range of courses to students across the age and ability range.
At KS3 we offer students an opportunity to develop their skills and knowledge in all areas of design technology and to work with a range of materials including wood, metal and plastic as well as food.  Schemes of work are regularly updated and we endeavour to build on the work students have undertaken in middle school.
At KS4 we are currently offering GCSE or equivalent in the following areas:

  • Welsh Board Catering
  • OCR Child Development
  • AQA Food Technology
  • AQA Graphic Media
  • AQA Resistant Materials
  • BTEC Introductory Diploma in Construction at K

At KS5 we are offering AS and A@ in

  • Edexcel Resistant Materials
  • Edexcel Graphic Media
  • Edexcel Food Technology
  • Edexcel Health and Social Care Single and Double Award
  • BTEC National in Health and Social Care

In addition we also offer:

    • BTEC First Diploma in Health and Social Care

     

    GCSE Welsh Board Catering:

    Students selecting this subject will be given the opportunity to develop skills and knowledge in the preparation and serving of a range of food products.  The course is very practical and allows for lots of making.  The new specification for 2009 reduces the written coursework element even further and coursework now comprises to practical tasks under supervised conditions which represent over the two years 45 hours of work.  The pictures below are the work of a previous year group.

    Salmon and spring onion fish cakes with a lime mayonnaise

    Mixed Berries Crème Custard

    Pasta with a Rich Bolognese Sauce and homemade Foccia

    GCSE Food Technology 2009

    Students studying food technology will explore aspects of food and how products are developed and made in the food industry.  Students will undertake a major project in year 11.  This year the theme we have chosen is to develop snack products suitable for lunches that could be served in supermarkets.

    Students will identify potential products and then research and develop one final piece using the same skills as would be used in the food industry.

    GCSE Resistant Materials Gallery 2009

     

    GCSE Graphic Media Gallery 2009

     

    BTEC CONSTRUCTION YEAR 10
    PAINTING AND DEOCRATING MODULE

     

     

     


The department works very closely
together in planning and delivering
a range of exciting courses


Students use paper, card, plastics and
block modelling materials to
make prototypes of products
they have designed.

Mark Rutherford Upper School
Wentworth Drive, Bedford, Bedfordshire Mk41 8PX
Telephone 01234 290200 : Fax 01234 290236 : Email mark.rutherford@mrus.co.uk
DHTML JavaScript Menu By Milonic